A la carte Gourmet Chicken A la carte Gourmet Turcket Liver
A la carte Gourmet Duck Rabbit A la carte Gourmet Tuna Turkey
 


TYPICAL NATURAL PET FOOD ANALYSIS

> Recommended for Cats & Dogs of all Breeds.
Protein
10,5%
> Selected meat derived from Chicken
Fat
6.5%
> Supplemented with Vitamins and Minerals.
Fibre
1.2%
> No Artificial Colours or Flavours.
Ash
2.5%
> Exceeds AAFCO standards.
Calcium
0.45%
Phosphorous
0.45%
Moisture
81.5%
 





INGREDIENTS (Chicken): Selected Meat derived from Chicken (14%), Turkey (12%), Pork (26%), Tuna (8%); Rabbit (4%), Vegetable oil (2%),Gels (1.6%), Food Color (0.02%), Flavors (0.15%), Water (31.05%), Phosphorus (0.45%), Calcium (0.45%), Vitamins and Minerals (0.28%.).

 


CAT:
DOG:
CS21A Turkey/lamb slices in gravy DS11A Poultry/Vegetables chunks in gravy  
CS22C Duck chunks in gravy DT11F Poultry Terrines
CS22D Cod/Prawns chunks in gravy DT11E Game Terrines
CS22F Chicken/paella chunks in gravy DT22A Poultry/Garden peas Terrines
CS22G Tuna Provencal chunks in gravy
FESTI CAT without Beef and Lamb:
 
CT11H Poultry terrines
CT11D Rabbit Game
CT11C Rabbit terrines CT11L Chicken Liver
CT11E Trout/Salmon terrines CT11E Salmon/Tuna
CT11G Salmon/Prawn terrines CT11C Game/Rabbit/Chicken/Duck
CT11H Chicken liver terrines
CT11H Poultry/Chicken/Turkey/Liver
           



Tuna A la Provençale (CS22G)

Ingredients: Meat and animal derivates, Fruits, Fish and fish derivates (Tuna 4%), Cereals, Vegetable protein extracts, Minerals, Basil
Typical Analysis: Protein 9%, Oils and fat 4.0%, Ash 3.0%, Fibre 0.3%, Moisture 80.0%

Duck a la Peking (CS22C)

Ingredients: Meats and animal derivates (duck 4%), Vegetables, Cereals, Vegetable protein extracts, Minerals
Typical Analysis: Protein 9.0%, Oils and Fats 4.0%, Ash 3.0%, Fibre 0.3%, Moisture 80.0%



Chicken Paella (CS22F)

Ingredients:Meat and animal derivates (Chicken 4%), Cereals, Molluscs and Crustaceans, Vegetable protein extracts, Minerals.
Typical Analysis: Protein 9.0%, Oils and Fats 4.0%, Ash 3.0%, Fibre 0.3%, Moisture 80.0%

Ocean platter in Asian Sauce (CS22D)

Ingredients: Meat and animal derivates, Molluscs and Crustaceans (Cod 4%), Fish and fish derivates (cod 4%), Cereals, Vegetable protein extracts, MineralsFucus, Preparation with fillets of fish.
Typical Analysis: Protein 9%, Oils and fat 4.0%, Ash 3.0%, Fibre 0.3%, Moisture 80.0%




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